Course variations

Program modules

There are a total of 64 credit hours required for this degree as follows: Core Requirements: CFS-151 Food Science; CFS-152* Food Service Sanitation; CFS 171* Introduction to Management in the Hospitality Industry; CFS 251 Commercial Food Preparation; CFS 252 Hospitality Information Systems; CFS 271* Tourism Planning and Development; CFS 275* Restaurant Management; CFS 276* Lodging Operations; ACC 200C Introductory Accounting; BUS 252C Selling and Sales Management; BT 256C Supervisory Management; BUS 255C Computerized Business Finance. General Education and Elective Requirements for Degree: Category A: ENGL 100C English; SPCH 161C Speech Communication. Category B: ENGL 200C English; Category B Elective. Category C: ECO 150C Economics; Category C Elective. Category D: Category D Science Elective; MA 109C or MA 116C. Category E: Category E Elective. Category F: CFSC 111C Human Nutrition. NOTE: Students are also required to complete 300 hours of documented work experience in the Hospitality Management industry after enrolling in the program.

Entry requirement for international students

Applicants should be a high school graduates. Minimum Grade Average: 2.5 on a 4.0 scale or Minimum Composite ACT/Total SAT Scores: 20 composite ACT/930 Total SAT are required. The American College Test (ACT) or the Scholastic Assessment Test (SAT) is required of all beginning freshmen. Test dates and a registration form may be obtained from a high school counselor or the test company. For more information contact: ACT Program, Box 414, Iowa City, Iowa 52243. Tel: (319) 337-1313 Final admission cannot be granted before test scores are received. Students who do not meet the University requirements will be admitted to the Bowling Green Community College. To ensure a proper foundation for university study, the following college preparatory curriculum is required as a minimum for all students: English - 4 years: I, II, III, IV; Math - 3 years: Algebra I, Geometry, and Algebra II or Integrated Math I, II, and III; Social Studies - 3 years: Chosen from U.S. History and World History Economics, Government or World Geography; Science - 3 years: Chosen from Life Science, Physical Science, and Earth/Space Science (at least one lab) Health - 1/2 year, Physical Education - 1/2 year, History and Appreciation of Visual or Performing Arts - 1/2 year. 2004 high school graduates will be required to have two years of a foreign language. A score of 525 on the TOEFL, or a 197 computer based TOEFL, is required for admission.

Qualification

Associate degree

Awarding body

WESTERN KENTUCKY UNIVERSITY

Department name

Bowling Green Community College, Division of Business