Course variations
| Study mode | Duration | Tuition fees | Start date | Venue |
| Full Time | Variable | $ 16,440 (US$ 16,440) a year | Contact provider |
College of Agricultu...
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Course summary
Dietitians and nutritionists plan food and nutrition programs and supervise the preparation and serving of meals. They help to prevent and treat illnesses by promoting healthy eating habits and recommending dietary modifications, such as the use of less salt for those with high blood pressure or the reduction of fat and sugar intake for those who are overweight. Dietitians manage food service systems for institutions such as hospitals and schools, promote sound eating habits through education, and conduct research. Major areas of practice include clinical, community, management, and consultant dietetics.
Entry requirement for international students
Students must have a 3.0 (weighted/unweighted) GPA in the academic courses in order to be admitted to the University of Nevada. Students must be graduate of an approved or accredited high school. The minimum scores required for admission are: Test of English as a Foreign Language (TOEFL) score of 61 (iBT-Internet-Based Test), 500 (Paper-Based Test), or 173 (Computer-Based Test). International English Language Testing System (IELTS- must be academic version) with an equivalency score of 6. Completion of English 101 or equivalent from another U.S. higher education institution.
University of Nevada, Reno accepts IELTS*
* Please check with your chosen school for the exact entry requirements for your programme.
Qualification
Bachelor degree
Awarding body
University Of Nevada, Reno
Department name
College of Agriculture, Biotechnology, and Natural Resources, Department of Nutrition
Bachelor of Science in Dietetics
Course description: This program provides the required dietetics coursework leading to a bachelor's degree or concurrent bachelor and master's ...read more
B.S. in Dietetics - Didactic Program in Dietetics
Course description: In this program, students need to take general education courses in written and oral communications, humanities, and the ...read more
Associate in Applied Science (A.A.S.) in Dietetic Technician
Course description: This program prepares students to work in the field of dietetics under the direct supervision of a registered dietician. ...read more
B.S. in Dietetics - Coordinated Program in Dietetics
Course description: This program prepares students for dietetics practice by integrating the 1200 hours supervised practice experience ...read more
Bachelor of Science in Dietetics
Course description: This program is designed so that supporting disciplines provide a knowledge base prerequisite to the professional courses. ...read more
While Hotcourses makes every effort to ensure course information is correct at time it is submitted, all information is indicative only and course details are subject to change. Please check all details with University of Nevada, Reno
