Completion of ten (10) units as below:
AHCPCM507 Diagnose plant health problems
AHCSOL505 Monitor and manage soils for production
AHCPHT511 Develop a Horticultural Production Plan
AHCWRK512 Plan, implement and review a quality assurance program
AHCCHM501 Develop and manage a chemical use strategy
AHCBUS516 Develop and review a business plan
AHCHYD501 Develop a plan for a hydroponic system
AHCBUS511 Manage enterprise staff requirements
AHCWHS502 Manage work health and safety processes
AHCWRK511 Develop workplace policy and procedures for sustainability
Mode: Classroom Face to Face (20 hours per week)
To suit the client/individual
Cairns City Campus
Level 3, 67 Lake Street,
CAIRNS CITY,
Queensland,
4870, CAIRNS, Australia
To suit the client/individual
Australian College of Agriculture and Horticulture
City Campus,
Suite 2, Level 11, 55 Swanston Street,
MELBOURNE,
Victoria,
3004, MELBOURNE, Australia
Academic Requirements: Completion of Certificate IV in Horticulture or related field or equivalent to Australian Year 12 general schooling or 2 years work experience in horticultural related field.
Age: 16 plus
English Proficiency Requirements: All candidates must complete a Language Literacy & Numeracy Assessment, assessed by the Language Studies Department.
*There may be different IELTS requirements depending on your chosen course.
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