This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions.
This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafes, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.
Pathways from this qualification
After achieving this qualification candidates may undertake:
a Bachelor’s program in Hospitality or Management
October 2025
North Melbourne Campus
Unit 7, 63-71 Boundary Road,
NORTH MELBOURNE,
Victoria,
3051, MELBOURNE, Australia
May 2025
ALTEC College
Level 08, 620 Bourke Street,
MELBOURNE,
Victoria,
3000, MELBOURNE, Australia
Completion of Year 12 or equivalent.
International: IELTS 5.5 with a minimum 5.0 in each band, or equivalent TOEFL iBt 46, TOEFL PBT 527, or PTE 42
At least 18 years of age at the commencement of the course
Pathways into this qualification
SIT50416/SIT50422 Diploma of Hospitality Management
*There may be different IELTS requirements depending on your chosen course.
Help me Apply
