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B.A./B.S. in Hotel, Resort, and Hospitality Management - Lodging Management Emphasis Southern Utah University


Course info


Southern Utah University’s hotel, resort, and hospitality management program prepares students become general managers with strong training in hospitality business operations, management, customer service, financial services, leadership and event planning. Within a few hours of some of the nation’s best resorts and hotels, students spend considerable time learning hospitality management outside of class from industry leaders throughout the intermountain west and inside the classroom from professors with extensive industry experience.

Hotel, Resort, and Hospitality Management - Lodging Management Curriculum Summary (43 Credits)

HRHM Core Requirements (34 Credits)

HRHM 3010 - Tourism Management 3 Credit(s)
HRHM 3020 - Hospitality Safety and Sanitation Management 3 Credit(s)
HRHM 3110 - Quantity Food Production 3 Credit(s)
HRHM 3210 - Introduction to Hospitality Marketing and Sales 3 Credit(s)
HRHM 3300 - Facilities and Housekeeping Management 3 Credit(s)
HRHM 3400 - Front Office and Hotel Analytics 3 Credit(s)
HRHM 3510 - Hospitality Managerial Finance 3 Credit(s)
HRHM 3610 - Strategic Customer Service 3 Credit(s)
HRHM 4200 - Restaurant Management 3 Credit(s)
HRHM 4400 - Hospitality Management Systems 3 Credit(s)
HRHM 4500 - Hospitality Work Requirement 1 Credit(s)
HRHM 4600 - Strategic Leadership in HRHM 3 Credit(s)

Lodging Management Emphasis Requirements (9 Credits)

HRHM 4110 - Meetings and Convention Management 3 Credit(s)
HRHM 4300 - Resort Recreation Management 3 Credit(s)
HRHM 4700 - Special Topics in Hospitality Management 3 Credit(s) or approved HRHM elective (including study abroad)

Free Electives (12-35 Credits)

Total elective credit is determined by General Education courses taken, degree type selected, additional credits earned, and any additional math or other prerequisite courses needed. For a bachelor’s degree, students must earn a minimum of 40 upper-division credits (courses numbered 3000-4999). Students may need to select additional upper-division courses not included in their major requirements in order to reach this minimum.

Course options

Here are the different ways in which you can study B.A./B.S. in Hotel, Resort, and Hospitality Management - Lodging Management Emphasis.

Full Time (120 credits)

Tuition fees

$20,822.00 (15,25,940) per year


26 Aug, 06 Jan


Dixie L. Leavitt School of Business

351 W. University Blvd.,



84720, United States

Entry requirement for international students

Record of courses taken and grades received from each high school, Foreign transcripts will be converted to a U.S. 4.0 grade point average (GPA) scale and must meet a 2.0 minimum GPA requirement.



iTEP Academic 4.2

* Please check with your chosen school for the exact entry requirements for your programme.

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