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What will I learn?

The Certificate in Hotel Operations programme has been designed in collaboration with the industry to provide key operational skills and competencies in the hospitality industry. Students will be trained in the areas of front office, housekeeping, food & beverages and kitchen. Upon completion of the programme, students can further their studies at the diploma level.

Overview

The Certificate in Hotel Operations programme has been designed in collaboration with the industry to provide key operational skills and competencies in the hospitality industry. Students will be trained in the areas of front office, housekeeping, food & beverages and kitchen. Upon completion of the programme, students can further their studies at the diploma level.

Highlights

Strong focus on applied knowledge with curriculum emphasis on practical application

Gain real work experience and exposure through internship program

Career Opportunities

Graduates will find ample opportunity to availing themselves to various careers in the hospitality and tourism industry, for example Professional Chef, Catering Manager, Restaurateur, Food Consultant and many more.

Study options

Full Time (1 year 4 months)

Tuition fees
RM 9,260 for the entire course
Start date

Expected January, April, August 2023

Venue

INTI International College Subang

No.3 Jalan SS15/8,

SUBANG JAYA,

Selangor,

47500, Malaysia

Entry requirements

For international students

Entry requirements may vary from country to country. Students are required to complete international academic qualification equivalent to SPM / O level or Malaysian equivalent.

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