What will I learn?

The Hospitality Management major is designed to develop hospitality management leaders through sound theoretical coursework, innovative learning activities, mentoring opportunities, exposure to premier hospitality organizations and interactions with dynamic industry professionals. Major requirements are met through small classes, team learning experiences, and meaningful personal contacts with faculty and industry professionals. In the major, students will complete a supervisory internship prior to graduation.

The B.S. degree in Hospitality Management (HM) requires a minimum of 120 credit hours of undergraduate course work. All HM majors must complete the general business minor for hospitality management, HM core and HM required courses.

Which department am I in?

College of Business

Study options

Full Time (120 credit hours)

Tuition fees
US$31,600.00 per year
Given fee includes Tuition, Insurance and ISSS
Start date

Expected January, August 2022

Venue

College of Business

Zane Showker Hall, MSC 0207,

421 Bluestone Dr.,

HARRISONBURG,

Virginia,

22807, United States

Entry requirements

For students from United States

Other English Language Requirements accepted: PBT (Paper Based TOEFL): 550.

For international students

Applicants must have official high school transcript with senior year course schedule.

Minimum standardized test score:

IELTS minimum score of 6.5

Pearson PTE Academic minimum score of 58

TOEFL minimum score of 81 (internet-based test)

Cambridge English Exam - Certificate of Advanced English (CAE) minimum score of 176, CEFR level

Application deadline: Fall Term - June 1; Spring Term - October 1

*There may be different IELTS requirements depending on your chosen course.

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