Bachelor of Science - Agricultural Science

Western Sydney University

Gain confidence through lab and field work. Get unique opportunities to participate in ground-breaking research. Study at Western’s specialist facilities and state-of-the art teaching labs. Learn to solve complex problems by working with students in other disciplines. You can even complement your degree with subjects from non-Science disciplines, such as Arts, Humanities, and Social Sciences. Pick which subjects suit your career goals. Open up to a world of unlimited opportunities in astrophysics, conservation biology, drug design and pharmaceuticals, environmental health, food formulation, forensics, biomedical and biophysical research, hospital or pathology labs, plant science and horticulture, and wildlife management. Note: Not all majors are studied at every campus. Please refer to specific study areas for locations. Immersed in an approach that integrates social, economic and environmental values, students will view plant and animal production from consumer contexts to explore personal and community perceptions about food sustainability. This innovative course merges topics of agriculture, food and health to empower you to design solutions for international development, community education and the urban–rural interface. This major provides hands-on experience, developing confidence and giving graduates an excellent foundation for careers in: teaching, research, biotechnology and industry. Throughout study, engagement with industry and community will inspire you to take action towards a regenerative and more environmentally sustainable Agricultural future. The flexibility of the course also enables students to combine their interest in Agricultural Science with other disciplines including animal science, data science, ecology, food science and innovation, health and business.

School of Science

041144M