Study SIT30821 Certificate III in Commercial Cookery at Imagine Education Australia in Australia, Faculty of Hospitality

About this course

About this course
Study options
Entry requirements
- International

What will I learn?

When you choose Imagine Education’s Certificate III in Commercial Cookery, you will spend 40-weeks of quality practical training in our state-of-the-art commercial kitchens on the Gold Coast and in Brisbane. This will be complimented with in-depth theory work delivered by our highly-qualified and dedicated trainers. You will complete 48 service periods in a commercial kitchen and master a variety of food and preparation techniques, opening up a world of opportunity to start your career in commercial cookery. Once you have graduated, you may wish to further your study by moving on to a higher qualification, or take the skills you have learnt and start your dream career!

Which department am I in?

Faculty of Hospitality

CRICOS

109789H

Study options

Full Time (40 Weeks)

Tuition fees

A$15,500.00 (US$ 10,215) per year

Enrolment fee (non-refundable) $250, Cookery kit $2000

Start date

December 2026

Venue

Ashmore Campus

151 Currumburra Rd,

Ashmore,

Queensland,

4214, Gold Coast, Australia

Full Time (40 Weeks)

Tuition fees

A$15,500.00 (US$ 10,215) per year

Enrolment fee (non-refundable) $250, Cookery kit $2000

Start date

December 2026

Venue

Woolloongabba Campus

12 Annerley Road,

Woolloongabba,

Queensland,

4102, Brisbane, Australia

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Entry requirements

For international students

Students need to be 15 years old and are required to have reading, writing and comprehension skills equivalent to Year 10 pass level to successfully complete the Certificate level courses.

*There may be different IELTS requirements depending on your chosen course.