The Sustainable Agriculture (Co-op) program equips learners with the knowledge needed to implement sustainable agricultural practices effectively. Learners examine crop and livestock production techniques that promote health and sustainability, while also assessing environmental impacts. They explore biological and ecological principles crucial for optimizing agricultural operations. Learners develop leadership and communication skills essential for managing client relationships and examine agribusiness strategies that improve farm management and profitability. They learn strategies to address challenges in farming operations, focusing on enhancing efficiency, sustainability, and profitability by continuous improvement.
*Price shown is for indicative purposes, please check with institution
September 2027
Fredericton Campus
26 Duffie Drive,
Fredericton,
New Brunswick,
E3B 0R6, Atlantic Canada (East Coast), Canada
Successful Completion of Secondary (High) School Diploma or equivalent
Grade 12 (Senior year) Language - Grammar or Literature (or higher level)
Grade 11 mathematics (or higher level)
*There may be different IELTS requirements depending on your chosen course.
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