Study MRes Agriculture (Distance Learning) at Aberystwyth University in the UK, Department of Life Sciences
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MRes Agriculture (Distance Learning)

UK

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What will I learn?

The MRes in Agriculture at Aberystwyth University is a Masters programme with a greater focus on research than taught elements. This course is a distance learning course The MRes in Agriculture requires you to successfully complete any two modules from the MSc Sustainable and Efficient Food Production and the Research Methods module. You will then work with designated supervisors on a 120-credit work-based dissertation (approximately 20,000 words in length) This programme aims to facilitate knowledge exchange between academia and industry. While the primary academic focus is on the completion of an advanced piece of research, the collaborative route provided by a work-based research project provides an ideal opportunity to embed new knowledge in the workplace and ensure that research is relevant to industry. As such, it is crucial that a student’s employer is supportive of both their research aims and the time commitment that the proposed research will involve. Self-employed students should aim to undertake research which will be closely aligned to their business.

Which department am I in?

Department of Life Sciences

Study options

Online/Distance with attendance (5 Years)

Tuition fees
£1,800.00 (US$ 2,325) per year
This is a provisional fee yet to be approved
Start date

May 2027

Venue

Online Campus

Aberystwyth University, Reception, Penglais,

Aberystwyth,

Ceredigion,

SY23 3FL, Wales, United Kingdom

Online/Distance with attendance (5 Years)

Tuition fees
£1,800.00 (US$ 2,325) per year
This is a provisional fee yet to be approved
Start date

September 2027

Venue

Online Campus

Aberystwyth University, Reception, Penglais,

Aberystwyth,

Ceredigion,

SY23 3FL, Wales, United Kingdom

Entry requirements

For international students

2:2 Bachelors (Honours) degree in a relevant subject area or equivalent. Subject to agreement with project supervisor. Non-graduates must have at least 24 months of relevant full-time work experience in an agri-food industry.

*There may be different IELTS requirements depending on your chosen course.

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