Study Nutrition and Dietetics, M.S. at Saint Louis University – Globally Recruit in the USA, Doisy College of Health Sciences

About this course

About this course
- Overview
- Department
Study options
Entry requirements
- International

What will I learn?

Saint Louis University’s nutrition and dietetics graduate program prepares students to be competent, compassionate dietetic professionals. SLU's nutrition and dietetics department offers a Master of Science in Nutrition and Dietetics that can be customized to your interest with the following options:Culinary Entrepreneurship ConcentrationMedical Nutrition ConcentrationNutrition and Physical Performance ConcentrationCombined MS-Dietetic Internship Program (MS-DI) (Culinary Entrepreneurship, Nutrition Therapy, Nutrition and Physical Performance, and Pediatric Nutrition Concentrations)Duration - 2 yrsCredits - 34

Which department am I in?

Doisy College of Health Sciences

Study options

Full Time (4 Semesters)

Tuition fees

US$17,400.00 per year

Books and Supplies-1,420

Start date

January 2027

Venue

SLU, Main Campus

One North Grand Blvd,

St. Louis,

Missouri,

63103, Midwest, United States

Full Time (4 Semesters)

Tuition fees

US$17,400.00 per year

Books and Supplies-1,420

Start date

January 2028

Venue

SLU, Main Campus

One North Grand Blvd,

St. Louis,

Missouri,

63103, Midwest, United States

Show more+ Show fewer-

Entry requirements

For international students

Most students admitted to the nutrition and dietetics graduate program possess above-average GPA, sufficient GRE scores and sufficient TOEFL scores (for international applicants).

*There may be different IELTS requirements depending on your chosen course.