Further your career in the food industry with professional training in practical food science research with the Graduate Diploma in Food Science.
This course provides science graduates and food industry employees with the opportunity to develop a suite of theoretical and practical skills while working in a real food processing environment at the Murdoch Food Centre which is part of the Food Innovation Precinct Western Australia (FIPWA).
You’ll learn hands-on from experienced academic and food industry leaders to give yourself a competitive edge in the industry. Successful completion of the Graduate Diploma can provide an option of progressing onto a Master of Food Science.
*Price shown is for indicative purposes, please check with institution
February 2027
Nambeelup Food Centre
Level 1, Building 970 High Bay Vertica,
Stake Hill,
Australia,
WA 6207, Western Australia, Australia
*Price shown is for indicative purposes, please check with institution
July 2027
Nambeelup Food Centre
Level 1, Building 970 High Bay Vertica,
Stake Hill,
Australia,
WA 6207, Western Australia, Australia
Bachelor of Science in a cognate discipline (AQF Level 7). Other AQF Level 7 qualifications will be considered if they are broadly relevant to food science and contain units in biological or chemical sciences, at the discretion of the Academic Chair. OR Successful completion of the requirements for C1170 (Graduate Certificate in Food Science).
*There may be different IELTS requirements depending on your chosen course.
Product of
Get to hear first-hand experiences from past students, join groups and more with our new community feature!
View community now!
Murdoch University’s creative approach to education gives students the opportunity to think critically and forge their own career pathways.
