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COVID-19 update: This course will start online and continue on campus later. Read more

What will I learn?

This postgraduate professional program is designed to develop graduates to be work-ready for careers in nutrition and dietetics across practice areas including clinical dietetics, private practice, food service management, public health nutrition, sports nutrition and nutrition research. This program develops student competencies to exceed the accreditation requirements of the Dietitians Association of Australia, making graduates eligible to apply for accredited practising dietitian (APD) status within the Dietitians Association of Australia. This program is distinctive because of its emphasis on developing evidence-based practitioners that have had intensive preparation in evidence-based dietetic practice, nutrition research and international engagement. All students will be required to participate in an international placement as part of their program.

Professional outcomes

Graduates of the program will be able to apply their skills and experience across a range of areas including:

  • Clinical dietetics
  • Private practice
  • Food service management
  • Corporate health and wellness
  • Sports nutrition
  • Nutrition communications and media
  • Food industry
  • Culinary nutrition
  • Nutrition in childcare, schools and aged care facilities
  • Community and public health nutrition
  • Nutrition and dietetic research

Mode

On Campus and Remote

Due to current travel restrictions, this program will temporarily be delivered using a mixture of on-campus, remote and multi-modal classes to support and engage all students, from all parts of the world.

The September semester for this program will be delivered in a multi-modal format, with classes designed to support and engage all learners. Whether they’re on campus or abroad, all students will be able to access Bond’s exceptional and personalised learning experience through dynamic and interactive lectures, tutorials, seminars, workshops and lab sessions.

Which department am I in?

Faculty of Health Sciences and Medicine

CRICOS

105326E

Study options

Full Time (2 years)

Tuition fees
A$53,400.00 (US$ 39,868) per year
Students commencing study in 2022: AUD $106,800

*Price shown is for indicative purposes, please check with institution

Start date

16 May 2022

Venue

Bond University

14 University Drive (Off Cottesloe Drive),

ROBINA,

Queensland,

4226, GOLD COAST, Australia

Entry requirements

For students from United States

Applicants must have completion of an Australian Qualifications Framework Level 7 Bachelor degree in a field cognate to the proposed degree. English Language Requirements: IELTS score 7.0 (No sub score less than 6.5); Test of English as a Foreign Language internet-Based Test: 98; PTE: 65.

For international students

The minimum academic requirement is an undergraduate degree in health science or other related degree with at least two biochemistry subjects at second year level where first year chemistry is a pre-requisite of these subjects and two physiology subjects also at second year level.

Cambridge English Advanced (CAE) - 185 (No sub score less than 176); IELTS score 7.0 (No sub score less than 6.5); Pearson Test of English Academic (PTE) - 65; Test of English as a Foreign Language internet-Based Test (TOEFL iBT) - 98.

Please refer to the relevant English language requirements on the Bond University webpage.

*There may be different IELTS requirements depending on your chosen course.

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About Bond University

Bond rates five stars in teaching, employability, internationalisation, facilities, social responsibility, and inclusiveness (2019 QS Star Ratings).

  • Located on the Gold Coast, Australia
  • Welcomes international students from 90+ countries
  • Lowest student-teacher ratio in Australia
  • Number one for student experience in Australia