Master of Science (Agriculture and Food Security)

Curtin University

With the world’s population expected to hit 9.7 billion by 2050, reliable access to affordable and nutritious food is paramount. Moreover, the agricultural practices used to grow and harvest this food is key to food security. In this master, you will study the farming systems that are responsible for ensuring a secure food supply both in Australia and globally. You will examine farming systems used around the world, and the science and technology for crop, pasture, livestock and food production, including the role of genetics and management of achieving sustainable production within environmental constraints. You will also learn how emerging technologies are used for the management of crops and livestock and the role these technologies play in driving sustainability outcomes and strengthening Australia’s agriculture and food industries. In your first year you will choose to major in either Agricultural Systems or Food Security, and in your second year you will undertake a research project relating to your major.

Faculty of Science and Engineering

107626K