Name: Advanced Diploma of Hospitality Management (Cookery stream)
Price: 3,33,611 INR
Availability: InStock

About this course

About this course
- Overview
- CRICOS
Study options
Entry requirements
- International

What will I learn?

This Advanced Diploma of Hospitality Management qualification is suitable for students who have completed Diploma of Hospitality Management and have gained substantial work experience in hospitality operations. Students will learn to operate at a senior level and apply industry knowledge and wide-ranging, specialised managerial skills. Students will learn to operate independently, take responsibility for others and make a range of strategic business decisions.

CRICOS

111114M

Study options

Full Time (26 Weeks)

Tuition fees

A$6,000.00 (3,33,611) per year

Registration Fee for International Students - $300 non-refundable

Start date

October 2027

Venue

Australian Professional Skills Institute

Unit 12, Wellington Fair, 40 Lord Street,

East Perth,

Western Australia,

6004, PERTH, Australia

Full Time (26 Weeks)

Tuition fees

A$6,000.00 (3,33,611) per year

Registration Fee for International Students - $300 non-refundable

Start date

February 2027

Venue

Australian Professional Skills Institute

Unit 12, Wellington Fair, 40 Lord Street,

East Perth,

Western Australia,

6004, PERTH, Australia

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Entry requirements

For international students

Minimum 18 years of ageCompletion of Year 11 or high school or equivalentHave a passion to work in hospitality industryMust complete Certificate III, Certificate IV in Commercial Cookery and Diploma of HospitalityFor all direct entry to Advanced Diploma level programs, applicants must have completed a Diploma level qualification or equivalent before they can be offered a place.

*There may be different IELTS requirements depending on your chosen course.