Bachelor of Tourism, Hospitality and Events Management: Fees & Entry Requirements at TAFE South Australia, Australia

Bachelor of Tourism, Hospitality and Events Management
TAFE South Australia

Australia

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3

About this course

What will I learn?

Advance your career with this comprehensive degree in tourism, hospitality, and events management. Secure your future as a leader in these exciting and in-demand sectors. Develop your skills and experience across leadership, finance, marketing, human resources, entrepreneurship, strategic planning, and risk management in addition to industry specific electives. You’ll graduate with industry focused management skills with live case studies, industry projects and placement opportunities. These real-world experiences will give you the skills and confidence employers are seeking in these dynamic and fast-paced industries. Study at the Regency International Centre, a specially-designed, world-class training facility right here in Adelaide. From tourism packages, conferences and events to restaurants, hotels and resorts, advance your career in tourism, hospitality, and events management. You choose where your career will take you with TAFE SA.

Which department am I in?

Hospitality and Tourism

CRICOS

099074G

Study options

Full Time (6 Semesters)

Tuition fees
A$17,573.33 (9,77,111) per year
Students will be required to purchase a name badge for AUD $10 and the required text books at an approximate cost of AUD $2000 for the printed version and AUD $1200 for the electronic version. Students choosing to enrol in the elective 'Sensory Analysis of Food and Wine' will need to pay a AUD $150 consumables fee.
Start date

January 2027

Venue

Regency Park Campus

137 Days Road,

Regency Park,

South Australia,

5010, Adelaide, Australia

Full Time (6 Semesters)

Tuition fees
A$17,573.33 (9,77,111) per year
Students will be required to purchase a name badge for AUD $10 and the required text books at an approximate cost of AUD $2000 for the printed version and AUD $1200 for the electronic version. Students choosing to enrol in the elective 'Sensory Analysis of Food and Wine' will need to pay a AUD $150 consumables fee.
Start date

July 2027

Venue

Regency Park Campus

137 Days Road,

Regency Park,

South Australia,

5010, Adelaide, Australia

Entry requirements

For international students

Satisfactory completion of Year 12 or overseas equivalent OR

Certificate IV or higher in a Hospitality, Tourism or Events related area OR

Successful completion of the Diploma of Hospitality, Tourism or Events related area (credit will apply)

*There may be different IELTS requirements depending on your chosen course.

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