Certificate III in Commercial Cookery + Certificate IV in Commercial Cookery + Diploma of Hospitality Management: Fees & Entry Requirements at Australian Professional Skills Institute, Australia

Certificate III in Commercial Cookery + Certificate IV in Commercial Cookery + Diploma of Hospitality Management
Australian Professional Skills Institute

Australia

6

About this course

What will I learn?

International student can study Commercial Cookery courses on a student visa with packaged Confirmations of Enrolment (CoEs) issued under Australian Professional Skills Institute. This package is highly recommended to International students in order to fulfill Study in Australia with a CRICOS provider for 2 years ( 96 weeks) requirements for Graduate Visa applications.

CRICOS

109827G

Study options

Full Time (2 Years)

Tuition fees
A$14,250.00 (7,92,327) per year
Registration Fee for International Students - $300 non-refundable
Start date

July 2027

Venue

Australian Professional Skills Institute

Unit 12, Wellington Fair, 40 Lord Street,

East Perth,

Western Australia,

6004, PERTH, Australia

Full Time (2 Years)

Tuition fees
A$14,250.00 (7,92,327) per year
Registration Fee for International Students - $300 non-refundable
Start date

April 2027

Venue

Australian Professional Skills Institute

Unit 12, Wellington Fair, 40 Lord Street,

East Perth,

Western Australia,

6004, PERTH, Australia

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Entry requirements

For international students

International students on student visas must be a minimum of 18 years of age before they can be offered a place to study at Australian Professional Skills Institute.

*There may be different IELTS requirements depending on your chosen course.

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