Name: Bachelor of Science in Foods and Nutrition
Price: 27,96,410 INR
Availability: InStock

About this course

About this course
- Overview
Study options
Entry requirements
- International

What will I learn?

Choose Western for a transformative education in Foods and Nutrition, where you'll explore the vital role of nutrition in society. Dive into food science, health determinants, and cultural influences. With specialized modules, including Nutrition and Dietetics, you'll be equipped for a dynamic career in research, healthcare, and the food industry.Nutrition is crucial for promoting health, preventing and managing diseases, and addressing public health challenges. Join a community dedicated to fostering your passion for nutrition and understanding the impact of food in human life.

Study options

Full Time (4 Years)

Tuition fees

CAD$46,110.00 (27,96,410) per year

Health Insurance (UHIP) fees - 792

Start date

January 2027

Venue

Main Campus

1151 Richmond Street,

London,

Ontario,

N6A 3K7, Central Canada, Canada

Full Time (4 Years)

Tuition fees

CAD$46,110.00 (27,96,410) per year

Health Insurance (UHIP) fees - 792

Start date

September 2027

Venue

Main Campus

1151 Richmond Street,

London,

Ontario,

N6A 3K7, Central Canada, Canada

Entry requirements

For international students

A minimum average of B grade in 3 distinct A-Levels or 4 distinct AS-Levels. Predicted Results - You must complete the GCE A Level Predicted Results Form. A minimum of a C grade in 5 GCSE or IGCSE or Ordinary Levels or equivalent in academic subjects. A minimum of 4.0 full senior academic courses reported on your academic transcript. A minimum SAT combined Evidence-Based Reading and Writing plus Math score of 1190 OR a minimum ACT composite score of 24. The score reports must be official and come to the Admissions Office directly from the College Board or ACT.

*There may be different IELTS requirements depending on your chosen course.