Name: Bachelor of Science in Nutrition and Food Science - Food Science and Technology
Price: 21,63,078 INR
Availability: InStock

About this course

About this course
- Overview
Study options
Entry requirements
- International

What will I learn?

The BSc in Nutrition and Food Science degree in the Faculty of Agricultural, Life & Environmental Sciences will give you a diverse education covering the fundamentals of nutritional science as well as food manufacturing, preservation, storage, and distribution. You’ll learn how biology, behaviour, physiology, and other applied sciences play a role in nutrition and food science. This degree prepares you for a range of careers in the public and private sectors, from nutrition-lifestyle management to food quality assurance.Pursue a degree that matters in the Faculty of Agricultural, Life & Environmental Sciences and secure a job in an in-demand career dedicated to people, the land and the lab. With flexible, interdisciplinary programs and integrated experiential opportunities, students can follow their passions inside and outside the classroom. Access one of the largest faculty scholarship programs at the institution and get involved with the thriving student community for a memorable and life-changing university experience.

Study options

Full Time (4 Years)

Tuition fees

CAD$35,667.00 (21,63,078) per year

Books, Supplies and Instruments - 1200.00

*Price shown is for indicative purposes, please check with institution

Start date

September 2027

Venue

North Campus

116 St. and 85 Ave.,

Edmonton,

Alberta,

T6G 2R3, Prairie Provinces, Canada

Entry requirements

For international students

All undergraduate applicants, regardless of citizenship status, are required to fulfill language proficiency requirements. The University of Alberta language proficiency policies exist to ensure students have the requisite skills to succeed in the university learning environment. Fulfillment of the listed requirements does not guarantee admission. The University of Alberta reserves the right to use discretion in determining language proficiency. In some cases, additional English language testing, conducted by the Faculty of Extension, may be required.English is the primary language of instruction and communication for all programs at the University of Alberta (excluding our French-language Campus Saint-Jean). All undergraduate applicants to English-speaking and bilingual programs need an adequate level of English Language Proficiency prior to admission regardless of citizenship status or country of origin.

*There may be different IELTS requirements depending on your chosen course.