Diploma in Culinary Arts: Fees & Entry Requirements at University of Wollongong Malaysia, Malaysia

Diploma in Culinary Arts

Malaysia

1

What will I learn?

Ignite the senses, gain that edge, and jump into the exciting world of gastronomy. This is a unique opportunity for students to learn how to use the freshest ingredients to create sumptuous gourmet dishes that inspire.Culinary Arts in Glenmarie, Selangor campus is designed to help students prepare for various opportunities in the culinary industry. Students can expect to spend a significant amount of time in our commercial kitchens with over 60% of the program based on culinary subjects.This hands-on program covers various aspects of the culinary field – from theoretical classes on Menu Design, Food Nutrition, F&B Costing, Beverage Studies to practical classes on Culinary Artistry, Patisserie, Garde Manger, Butchery, Classical French and more.

Study options

Full Time (2 Years)

Tuition fees
RM34,005.00 (6,52,587) per year
Accommodations (Single Room) : RM950.00 per month per bed
Start date

January 2027

Venue

Batu Kawan Campus

Lebuhraya Bandar Cassia,

Batu Kawan,

Penang,

14100, Penang, Malaysia

Full Time (2 Years)

Tuition fees
RM34,005.00 (6,52,587) per year
Accommodations (Single Room) : RM950.00 per month per bed
Start date

June 2027

Venue

Batu Kawan Campus

Lebuhraya Bandar Cassia,

Batu Kawan,

Penang,

14100, Penang, Malaysia

Entry requirements

For international students

SPM / O Levels:Pass with min. 3 Credits,UEC:Min. 3 Credits
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