Name: New Zealand Diploma in Baking (LEVEL 5)
Price: 13,08,571 INR
Availability: InStock

About this course

About this course
- Overview
Study options
Entry requirements
- International

What will I learn?

Take your career in baking to new heights and go from baker to bakery manager with this industry-leading qualification.You will learn how to manage commercial and boutique bakeries.You could lead a team in baking thousands of loaves of bread every day for a big food manufacturer. Or, realise your dream of opening your own boutique bakery or cafe.Includes 210 hours of industry placement from commercial to boutique bakeries.

Study options

Full Time (1 Year)

Tuition fees

NZ$26,000.00 (13,08,571) per year

Start date

February 2027

Venue

MIT Otara

53 Ōtara Road,

Otara,

Auckland,

2023, South Auckland, New Zealand

Full Time (1 Year)

Tuition fees

NZ$26,000.00 (13,08,571) per year

Start date

July 2027

Venue

MIT Otara

53 Ōtara Road,

Otara,

Auckland,

2023, South Auckland, New Zealand

Entry requirements

For international students

New Zealand Certificate in Baking Level 4 (Craft or Generalist) or:industry experience. (Industry experience will be assessed on supplied CV, references and discussion).NZ NCEA Level 3 minimum 42 credits orInternational Baccalaureate 24+ or Cambridge International Examination (CIE) 120 points on UCAS tariff

*There may be different IELTS requirements depending on your chosen course.