Bachelor of Fisheries Science - Aquaculture and Hatchery Management

University of Idaho

From protecting endangered fish species, to rebuilding fishery stock and restoring fish habitats, professionals in this field work to support healthy fish resources for the benefit of the economy, food supply, environment, recreation and more. This degree focuses on the conservation and sustainable management of fish in fisheries, hatcheries and other aquatic ecosystems. You will develop a solid science-based foundation with knowledge in fish biology, fish ecology, aquaculture and fishery management. Graduates of this degree gain the tools to address important environmental and political issues affecting our world’s fish populations, including governmental mandates, pollution, invasive species, water quality, sport fisheries and natural resource management.

College of Natural Resources